About us
Dovalle Family combines long years of cooking with the passion for keeping up the Italian craft tradition of making pasta.
Offering a diverse selection of pasta, pasta sauce, specialty pasta and more.
Using the best imported ingredients and farm fresh vegetables.
You can also find healthy alternatives such as vegan Buckwheat pasta and gluten free Fava Bean pasta.
Products
Spinach Pappardelle
Spinach, Eggs, Semolina flour, Caputo flour
Fresh Herb Fettuccine
Spinach, Arugula, Chives, Eggs, Semolina flour, Caputo flour, Spring water
Lemon Pepper Linguine
Fresh Lemon juice, Eggs, Semolina flour, Caputo flour, Spring water
Angel Hair Pasta
Semolina flour, Caputo flour, Eggs, Spring water
Vegan Buckwheat Pasta
Organic Buckwheat flour, Organic Wholegrain flour, Spring water
Gluten free Fava Bean Pasta
Fava Bean flour, Rice flour, Tapioca flour, Xantam Gum, Eggs
Shell Pasta
Semolina flour, Caputo flour, Eggs, Spring water
Rigatoni
Semolina flour, Caputo flour, Eggs, Spring water
Fusilli
Semolina flour, Caputo flour, Eggs, Spring water
Spaghetti
Semolina flour, Caputo flour, Eggs, Spring water
Authentic Pasta Sauces
Marinara Sauce
Extra Virgin Olive Oil, Garlic, San Marzano tomatoes, salt, pepper, oregano, fresh basil
Ragu Bolognese
Fresh ground beef, onion, garlic, tomato, celery, carrot, bay leaves, oregano, salt, pepper, fennel, basil, white wine, parmesan cheese
Parmesan Cream Sauce
heavy cream, butter, parmesan cheese, salt, nutmeg
Fresh Basil Cream
Extra Virgin Olive Oil, Garlic, San Marzano tomatoes, heavy cream, salt, pepper, oregano, fresh basil
Artichoke Pesto
fresh basil, artichoke, parmesan cheese, extra virgin olive oil, pine nuts, salt, pepper
Hand crafred Lasagne
Roasted Vegetable Lasagne
zucchini, eggplant, spinach, fresh marinara, ricotta cheese, parmesan cheese, gluten free pasta sheets (rice flour, tapioca flour, eggs, xantham gum)
Traditional Meat Lasagne
fresh ground beef, onion, garlic, tomato, celery, carrot, bay leaves, oregano, salt, pepper, fennel, basil, white wine, parmesan cheese, ricotta cheese, gluten free pasta sheets (rice flour, tapioca flour, eggs, xantham gum)
Artichoke Spinach Lasagne
artichoke, spinach, heavy cream, parmesan cheese, nutmeg, salt, pepper, gluten free pasta sheets (rice flour, tapioca flour, eggs, xantham gum)
Buckwheat pasta is easier to digest and assists with nutrition and variation essential for a well balanced diet and well-being. It is not related to wheat in any way and actually belongs to the rhubarb family of plants.
-
good source of magnesium
-
good source of thiamin
-
high in protein
-
high in soluble fiber